Hot Pot

What would be a trip to China without a hotpot? And with some tasty (read, with taste, not saying good or bad) cow stomach…

Meat Preparation

Chinese chef cutting the meat for a hotpot.


Not the lake, but the streets around the hotel.

Seared Tuna

First lunch in Hangzhou: was very hungry and too lazy to go further than the mall – this was one of the few “clean” meals of the week ;-)